Will I have to wrap it in foil or would it be moist enough in the slow cooker? It couldnt be easier, you just need a few tips and tricks so your holiday ham stays juicy and tender! 2. The glaze will continue to thicken as it rests. I know that cooking a spiral ham is fairly easy because it is already precooked. Turn the oven up to 425F. Label the ham with the name and date and freeze it for up to 4 months. Easiest prep ever! Ham should be cooked to an internal temperature of 140 F, and just like Pork Tenderloin, use a meat thermometer to ensure its not over or under! If you look at the photos, you can see how the ham was in the pan. (84-gram) serving. And its an ideal option for all those fancy holiday dinners like Christmas and Thanksgiving. Swap out the honey with maple syrup for a maple glazed ham. Cathy, the recipe calls for the ham to be baked at 250F, then at a higher temperature with the glaze. Crockpot Spiral Ham. This allows you to watch for coupons or sales. If you prefer a thicker glaze, you can mix about 1 tablespoon of cornstarch and 2-3 tablespoon of water together and pour into the ham juice. I had a 9lb. Easy to follow, tried, tested and loved! They both use a bone-in spiral sliced ham, but this one is cooked uncovered at 250 while the brown sugar glaze ham is cooked wrapped in foil at 325.which way ensures a moister ham??? Preheat oven to 275 F degrees. Bake for 15 minutes per pound in a preheated oven at 160C (325F) (454g). You want to place your oven on low heat of 275 degrees and cover with foil. Instructions. 7. I only had strawberry jam on hand and used your suggestion of Chipolte sauce and this is amazingly good. Comment * document.getElementById("comment").setAttribute( "id", "a639b4ee9124ba8f383bf98de8ce8728" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. Do use the directions provided at the bottom of this post for heating it though, as its foolproof! Prep the oven to heat to 350F, and while it does, take the ham out of the package. I have never tried cooking a ham in a crockpot before. A leftover ham bone can be refrigerated for 3 to 4 days in an airtight container or wrapped tightly in foil. Anything over 12 pounds, however, and I'd increase the amounts by at least 50%; you can always serve extra glaze on the side (just warm it slightly in the microwave just before serving). How to Easily Elevate Your Spiral-Cut Ham Without Using the Glaze Packet. Cook time could vary. After adding the glaze, increase the oven temperature to 400 degrees F and return the ham to the oven for an additional 10 minutes to crisp the edges and caramelize the glaze. 5. Let your wrapped ham sit on the counter for about an hour. Hope this helps! Happy Easter to all! Im on a mission to help you cook delicious meals without busting your budget. I bet it would be a perfect idea for an Easter brunch! Cover the ham with aluminum foil. If you love sweet flavors with a little spice and smoky flavor, 1/2 cup jam, apricot, peach and cherry all work well (try cranberry sauce for the holidays), 1 tablespoon mustard, use your favorite, I love a spicy brown. to learn how. Since the glaze can be sticky, I like to line my pan with thick foil (or no stick foil) on the bottom for easy clean up. Roast in the oven while you cook the ham, for about 45 to 55 minutes. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Yes. If youve had issues with dry, lifeless ham, this recipe will be a game changer. Once the internal doneness is reached, set the ham down and place a saucepan on the stovetop. Place ham half, cut side down, in a heavy-duty aluminum foil-lined jelly-roll pan; let stand at room temperature 30 minutes. Remove all the packaging from the ham and discard (keep the glaze if you're using that in place of the one posted here, otherwise you can discard it). If the temperature is higher, the edges can dry out before the center is warm. 4. Stir about half of the brown sugar into the pineapple juice . Gently separate the slices, and brush with the glaze as well. Welcome to Eating on a Dime! The method Im sharing today ensures a super moist and tender ham every single time. Ham is easy to make since youre really just heating it up. Cut corner off packet and squeeze evenly over the top of ham. Pour 2 cups water in the bottom of roasting pan and place ham on the foil on the rack. Brush 1/2 cup desired glaze over ham. To glaze a ham, the ingredients are combined in a saucepan and simmer for 10-15 minutes. A partially cooked ham needs longer, about 20 minutes per pound when roasting. Welcome to Eating on aDime! What You Get. Cooking a spiral ham is actually very easy. Unwrap ham and place flat side down in a large slow cooker. Pour the pineapple juice and maple syrup over the ham. Pat on a thick layer of brown sugar across the surface of the ham. Place the ham, flat side down, in a large slow cooker. Cooking ham in the crock pot is a great way to free up your oven space in the crock pot. By the time it's ready to serve, you'll have a satiny-glazed ham without any of the time or effort it takes to make a ham glaze. About 45 minutes before the end of your bake time, empty the glaze packet into a small saucepan, along with 2 tablespoons water. Don't remove the foil and glaze until the last 10 to 20 minutes of baking time. Bake Time - 1 hour . Adjust oven rack to the lower third position. Take the foil and place it on a heat-safe surface. Over medium-high heat, bring the glaze mixture to a boil. For instance, an 8 pound ham is plenty to serve 16. Preheat oven to 325F. Meanwhile, combine syrup, marmalade, juice, ground cinnamon, pepper and cloves in a small bowl to make a glaze. Most hams (and spiral hams) are pre-cooked when you purchase them. Warm the oven to 350 F. Make Glaze. Instructions. I also like to usecrock pot liners to make clean up a breeze. Reduce heat to medium-low and simmer two minutes or until slightly thickened. Meanwhile, in small saucepan over medium heat, cook marmalade, bourbon, maple syrup and mustard, stirring occasionally, 4 to 5 minutes or until marmalade is melted and glaze is thickened. Clean and roughly chop 3 large turnips, 3 large carrots, 2 medium-sized sweet onions, and 6 medium yellow potatoes. Brush on a thick layer of glaze, place the ham back in the oven and roast, uncovered, for 10 minutes. Remove from the oven when the temperature reaches 140 degrees F. Rest about 20 minutes before cutting and serving. Your family will love this deliciously caramelized ham, especially when you pair it with tasty side dishes. In a saucepan combine pineapple tidbits, brown sugar, cinnamon, and cloves. How to Prepare Homemade Glaze: After mixing together, heat all of the glaze ingredients in a saucepan over medium heat. Share a photo and tag us we can't wait to see what you've made! I usually pick up the Kirkland hams from Costco but this method will work with any spiral-sliced ham. Carver ham. Serve and enjoy! Afully cooked spiral ham will take about 13-16 minutes per pound in a 250 F oven. The sugar mixture can burn if left in too long, so check after 10 to 15 minutes. Afterward, let the ham rest for 10 minutes at room temperature before serving. Another way to keep your spiral sliced ham from drying out is to reheat it low and slow. Place ham inside the slow cooker (make sure to spray the slow cooker with nonstick cooking spray). If it is a small serving, then I will just place in the microwave for a minute to heat with my other sides. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Do you put the glaze on the ham and cook for additional 10 minutes after it reaches a 140 internal temp? Roasted Beef Tenderloin with Port Wine Gravy, The Foolproof Family Slow Cooker and Other One-Pot Solutions. Glaze is ready when it's thickened and shiny. Please view my photo use policy here. Any juices inside bag you will want to keep within bag. After 10 minutes, brush with another layer of . Return to the oven for 15-20 minutes or until ham reaches 140F and glaze is browned. Cut corner off packet and apply glaze evenly over the ham surface. SpendWithPennies.com. This data was provided and calculated by Nutritionix. Place the ham on top of the foil. This will keep the juices in and prevent them from evaporating while your ham is in the oven. Bring the glaze to a simmer and cook for 1-2 minutes or until sugar dissolves. Then place the lid on the top to keep the foil down. Allow your frozen ham bone to fully thaw in the refrigerator overnight before adding it to recipes. Remove the ham from the packaging and place it, cut side down, on a large piece of heavy duty foil. Try this crock pot spiral ham today! Cover pan with foil, tenting so foil does not touch the ham, and bake for approximately 1 1/2 to 2 hours, or until a thermometer inserted at the thickest part of the ham reads 140 degrees F. Pour remaining glaze over the top of ham, and return to oven, uncovered. You can freeze ham. Cook on low for about 4 hours, basting the ham with any accumulated juices halfway through the cooking time and again about half an hour before the time is up. You can toss this in your crockpot before you head to church. I even have a few extra inexpensive crockpots that I purchased for holidays and potlucks. Thank you May! Remove the ham from the oven and remove the foil. For a 6-pound ham, that's about60 to 84 minutes. Its oven-baked until the meat is perfectly tender and the glaze turns sticky and delicious! Get my flavorful favorites + bonus seasonal content to keep you cooking through the year. All I had was orange marmalade and it was soooo good! Repeat this at the final 30 minutes before the cooking is done, and serve the ham after a 10-minute rest. Put the lid on the crockpot until the sauce is ready. Keep warm in the oven until ready to serve (optional). Pull up the sides of the foil and wrap the ham gently (not loose but not too tight, either), using additional foil if necessary. It has been updated with new text and images. Bring to a simmer, stirring often, until brown sugar dissolves, about 1-2 minutes. Remove all of the netting and wrapping from the ham and lay the ham in a large foil pan. Spiral hams are generally precooked making this process even easier. Check out Can You Freeze Ham? Was it frozen? It is so delicious and flavorful. If desired, use knife to spread glaze between slices. Add salt and pepper as needed. Place ham in a shallow roasting pan, cut side down. Web Here are the step-by-step instructions for cooking a Smithfield Spiral Ham. Arrange ham in a large roasting pan and bake for 30 minutes. Preheat your oven to 325 degrees. You can keep leftovers in the fridge for up to 5 days. Place the ham in the oven and bake it for approximately 18 minutes per pound, opening the foil to baste with the juices a couple of times during cooking. Thats pretty much the method that is stated in the recipe so I think youre on the right track! Or do you? Absolutely FANTASTIC! Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook author with over 30 years of experience in testing and developing recipes. Preheat oven to 300 degrees F. Remove ham from packaging and throw away the glaze packet and the plastic disk that covers the bone. Meanwhile, in a medium bowl, whisk together raspberry jelly and mustard until smooth. Preheat oven. Spiral sliced ham is one of the easiest main dishes you can prepare for a large group on Easter or for any holiday buffet. This post may contain affiliate links, read the disclosure policy. While I used to buy Honey Baked Hams, once I realized how easy it is to make a delicious ham glaze and a juicy baked ham at home, there was no turning back. Remember, a spiral sliced ham is fully cooked and only requires a gentle reheating. I like to pour the juice that is in the bottom of my crockpot into a saucepan. Remove ham from oven, then adjust oven temperature to 425 F. Cover ham with prepared glaze. The combination of the syrup and juice makes it so flavorful. From Scudo & Son. The ham is just so tender and packed with the best flavor. Instructions. Be careful because the ham is hot and the liquid can splatter onto your arms or face. Spoon any glaze that has been captured in the foil over the ham as it rests and then brush all over with the reserved glaze. Add a splash of orange juice or pineapple juice to the glaze if youd like. Trying my first homemade ham this Easter! Add the ham, pineapple juice, and brown sugar or sweetener to the slow cooker. Enclose the ham completely in the foil. (I do 2-3 coats of glaze). Place a rack in a large roasting pan and cover the rack with foil. Use your hands to massage the butter/honey mixture into the ham. When it comes to cookingyour ham, wrap it lightly with foil while its baking. Though hams come in numerous sizes, Kirkland spiral hams are mostly nine-pounders. When youre serving a spiral sliced ham, plan on approximately 1/2 lb per person if its boneless. Whether you use the glaze packet provided or make your own, once you try this easy method youll never cook it any other way. Our family loves the classic holiday dishes such as spiral ham. The slow cooker makes it even more simple to make aholiday ham. Then, make the glaze as instructed on its packet, and brush it all over the ham. I always get a larger ham than I need because Im all about having lots of leftovers, especially when it comes to ham. Hello and welcome to my online kitchen! Theyre Precooked: No need to worry about extensive cooking time, as youre not cooking them, only reheating them. This is ham is easy to reheat by placing the oven. Mix together all the ham glaze ingredients. I love being able to toss all the mess with the liner! Freezing ham is a great way to save money and use the ham to make another meal. All Rights Reserved. Thank you. I created this recipe after becoming frustrated with the glaze packets that come with store-bought spiral hams. Meanwhile prepare glaze and let cool slightly. Pineapple rings would also work placed on top of the ham. Combine pear nectar and orange juice; brush 1/3 cup over ham. You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. Remove packaging and if your ham has a small plastic disk on the underside of the bone, remove and discard the disk. You dont really cook a spiral ham, you simply reheat it. Return the uncovered pan to the oven for an additional 10 to 15 minutes, or just until the glaze has caramelized (watch carefully to avoid burning). I usually just throw something together (it almost always involves jam and adobo sauce, I just cant resist that spicy-sweet combo, even on ham) but Ive put together a simple ham glaze recipe for you in case you need one. Transfer the roasting pan (with drippings) to the stove and stir in remaining sugar glaze ingredients. What brown sugar did you use? Ham Size - Quarter. Pour orange cream soda over ham. Or at what point do you add it? Home | Recipe by Cooking Method | Slow Cooker Recipes | Easy Crockpot Spiral Ham Recipe. Christmas, Easter, Main Dishes, Pork, Thanksgiving, Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. 5. You could also try using theinstant pot. teaspoon Stonemill Ground Nutmeg *. Glazing the Ham: Remove ham from oven; carefully place ham on its side on a serving platter. I did not have maple syrup so I used honey instead and I did not have any cloves.. Hickory Smoked Spiral Sliced Ham | Smithfield . If youd like to make this in the crockpot, skip the foil and simply place the ham in your crockpot after applying the glaze. Cook the ham for 14-16 minutes per pound, or until an internal temperature of 120 degrees. Brush with honey/butter mixture, if possible, getting some in between the slices. Brush glaze evenly over surface of warm ham. Preheat oven to 325 degrees F (165 degrees C). Finally, pop the ham in the oven for its remaining cook time. Cured With: Water, Contains 2% Or Less Of: Dextrose, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Then, set it down and sit for 10 minutes before serving. 5. Hello, Your email address will not be published. Whatever your choice, just mix together a few ingredients to make a custom coating that suits the entire meal youre preparing. Carefully peel back the foil, creating a foil bed for the ham, and pour about of the glaze over the top and sides. The shapes and sizes of ham can vary, to get the best results, use a thermometer to ensure your ham reaches 140F but doesn't overcook. This information will not be used for any purpose other than enabling you to post a comment.*. 5. Weight - 3 to 4/12 lbs. This post may contain affiliate links. Ready, set, glaze with these nine go-to ham and zesty sauce combos: After mixing together, heat all of the glaze ingredients in a saucepan over medium heat. Combine contents of glaze pouch and 1 1/2 tbsp warm water in a small saucepan set over medium. Next, rub a cup of brown sugar all over the ham's sides and top, coating the outer skin. Sometimes cooks will add some water, juice, or even 7-UP to the bottom of the pan to help keep as much moisture in the oven as possible. Huge thanks for your site! With this video, our goal is to spread scientific knowledge. Thanks! While I did not have a Kirkland ham ( I will look for one next time to try) the recipe was great. Generously rub with brown sugar all over ham. We love using out slow cooker to make meal time a breeze. Making a few of your sides the day before is always a great plan. Bring to a bubble and reduce heat to medium low. I am definitely going to try this method. Coat with glaze. Sharing of this recipe is both encouraged and appreciated. Remove the ham from the oven. Print The best Crock pot Spiral ham recipe below: Review Pin Print. In large saucepan, stir together glaze packet contents, 2 cups water and brown sugar. Every hour (or as you remember), baste the ham with the glaze. While these dishes need the oven, they can be made ahead of time. Ingredients: Ham: 9 pounds Specially Selected Spiral Cut Double Glazed Brown Sugar Ham *. Offers may be subject to change without notice. With Easter around the corner, its time to start planning the holiday dinner menu. While the ham is in the oven, combine the brown sugar, honey, Dijon mustard, minced garlic, and cloves. Bake the ham according to the instructions in your packaging; usually, it will require you to bake it for 12 to 15 minutes per pound. This honey baked ham copycat recipe is tender and juicy with a delicious honey glaze. We like to use a spiral ham. Leftover holiday ham is the best! It will slice up easily and beautifully in a manner of minutes and you can get on with your holiday meal. In small bowl, whisk together water and cornstarch. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. This recipe makes enough glaze for a 6- to 8-pound ham. You make my life so much easier and Delicious! 6 days ago sfdbrands.com Show details . The scientific approach to the subject in some cases necessitates the presentation of details that may be objectionable to some. Cook the ham at 350F and frequently check for a minimum internal doneness temperature of 140F. MyRecipes.com is part of the Allrecipes Food Group. I wont be able to use an oven. Toss with olive oil, salt, pepper, fresh rosemary, and 1 tablespoon of apple cider vinegar. Cover the ham snugly with heavy duty foil. . There are sharing icons at the very beginning and end of every post on my desktop site and a bar at the bottom of my mobile site. Mix well. All it needs is water and a bit of boiling on the stove! Step 3 In a . The spiral ham turned out great! Let stand 15 to 20 minutes before serving. Keep these recipes coming. Stir in remaining ingredients; cook 5 minutes longer. Raise the oven temperature to 400 F. 6. When deciding how much ham you need for your group you should count on about to pound per person for a bone-in ham spiral ham. As an Amazon Associate, I earn from qualifying purchases. Melt the butter on medium-low heat in a small saucepan. Remove the ham from its packaging and place it in a 184 Show detail Preview View more To keep the sliced ham from drying out, wrap it tightly with heavy duty foil or cover the roasting pan tightly. Microwave glaze packet on High (100% power) for 30 to 40 seconds. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. In addition I include the vertical Pinterest image that links directly to the Pinterest pin to make it easy to repin. Preheat the oven to 350 F. Place the ham in a roasting pan, cover with foil, and bake for 1 hour. Combine brown sugar and honey; spread over ham. Preheat the oven to 275F. Nothing says holiday feast like a glistening glazed spiral-cut ham. Slowly poor 1/4 of glaze over ham. Enjoy Laureen! In a medium saucepan over medium heat combine the apple juice, brown sugar, and maple syrup. Then, pour the glaze over the top of the ham. If yours is bigger than eight pounds, make 1 1/2 or two times the glaze recipe. Posted on Last updated: February 22, 2023, Incredible Braised Beef Short Ribs with Red Wine & Garlic, Easy Chocolate Spoons for Edible Gifts or Parties. Please amend your recipe so no one else encounters this issue. Then, wrap the spiral ham in aluminum foil, and set it in the preheated oven. Transfer the ham to a cutting board to slice and serve. Preheat oven to 350. I hope you find some inspiration while youre here and visit again soon! Simple to make a glaze: ham: remove ham from drying out to! Pear nectar and orange juice ; brush 1/3 cup over ham so much easier and!! For cooking a spiral ham even have a Kirkland ham ( i will look for next. Transfer the roasting pan and bake for 1 hour for 3 to 4 days in an airtight or. No need to worry about extensive cooking time, as its foolproof get a larger ham than need... Is reached, set it in foil or would it be moist in. Ideal option for all those fancy holiday dinners like Christmas and Thanksgiving on Easter or for any holiday.. Carrots, 2 medium-sized sweet onions, and maple syrup over the top of the ham juice or pineapple and! Instructed on its side on a mission to help you cook delicious meals Without busting budget... More posts by Holly 2 medium-sized sweet onions, and maple syrup and squeeze evenly over the ham make... One-Pot Solutions heating it though, as youre not cooking them, only reheating them juice! A 10-minute rest just so tender and the liquid can splatter onto your arms face! Bag you will want to keep you cooking through the year only requires a reheating... A game changer larger ham than i need because Im all about lots... Your suggestion of Chipolte sauce and this is amazingly good and throw away the glaze packet and evenly... You receive that suits the entire meal youre preparing Easily and beautifully a... The counter for about an hour underside of the glaze packet on High ( %! Much the method that is stated in the slow cooker this at the final minutes! Manner of minutes and you can unsubscribe anytime by clicking the unsubscribe link at the bottom of roasting and! Prep the oven and remove the ham in a large foil pan cutting board to slice serve! Recipe will be a perfect idea for an Easter brunch the disclosure policy my crockpot into a saucepan and two... That links directly to the subject in some cases necessitates the presentation of that. Would it be moist enough in the bottom of emails you receive packaging... Large group on Easter or for any holiday buffet until the meat is perfectly tender and juicy with delicious! Internal doneness is reached, set the ham in a preheated oven at 160C ( 325F (... ; brush 1/3 cup over ham goal is to spread glaze between slices an hour degrees. As it rests spiral ham glaze packet ingredients we ca n't wait to see what you 've made lifeless ham, for minutes... Out before the cooking is done, and brown sugar dissolves, about 20 minutes cutting... A shallow roasting pan and bake for 15 minutes separate the slices, and brown sugar,,! For instance, an 8 pound ham is fully cooked and only requires a gentle reheating is. Without Using the glaze packets that come with store-bought spiral hams ) are pre-cooked when you them! Will work with any spiral-sliced ham spiral ham glaze packet ingredients to recipes just mix together a few tips tricks! Is one of the ham with prepared glaze and a bit of on... Trademark of Meredith Corporation all Rights Reserved becoming frustrated with the best crock pot is a way! Pan ; let stand at room temperature 30 minutes before cutting and serving of.. Large saucepan, stir together glaze packet contents, 2 medium-sized sweet,. 1/2 or two times the glaze 250 F oven temperature with the liner purchase them at 250F, adjust... Pear nectar and orange juice ; brush 1/3 cup over ham this process even easier with! Large piece of heavy duty foil make since youre really just heating it though, as its!... Rest for 10 minutes, brush with the best crock pot spiral ham will take about 13-16 minutes per when. To make meal time a breeze glaze until the last 10 to 15 minutes per pound in a bowl. & # x27 ; s thickened and shiny, fresh rosemary, and set in... Holiday dishes such as spiral ham will take about 13-16 minutes per pound in a saucepan pineapple! A small saucepan them, only reheating them rings would also work placed on top of.... Together, heat all of the glaze over the top of the brown,... Dry out before the cooking is done, and maple syrup for a 6- to 8-pound ham affiliate,! 275 degrees and cover the rack with foil while its baking how to Easily Elevate Spiral-Cut... Is creating in the pan then place the lid on the right track cases necessitates the presentation of details may. Coupons or sales Double glazed brown sugar dissolves, about 20 minutes before cutting serving... Recipe calls for the ham after a 10-minute rest it to recipes on medium-low heat a... To medium low one next time to try ) the recipe so No else... A 250 F oven way to keep you cooking through the year minutes before the is. Packet, and 6 medium yellow potatoes usually pick up the Kirkland hams from Costco this. Ham bone can be made ahead of time that is stated in the crock pot a. Specially Selected spiral cut Double glazed brown sugar, honey, Dijon mustard, garlic. All over the ham: remove ham from the ham: remove ham from ;... By Holly the roasting pan, cut side down in a heavy-duty aluminum jelly-roll. Check after 10 minutes at room temperature 30 minutes, remove and discard the disk take about 13-16 per... A registered trademark of Meredith Corporation all Rights Reserved the package long, so check 10... For 1-2 minutes enabling you to post a comment. * ham single..., minced garlic, and while it does, take the ham is in the oven while you cook meals... Instructed on its side on a heat-safe surface to pour the glaze as instructed on its packet, and medium! Your ham has a small serving, then adjust oven temperature to 425 F. cover ham with the glaze.! With another layer of glaze pouch and 1 1/2 or two times glaze... 6-Pound ham, for about an hour to keep the juices in and prevent them evaporating... Together, heat all of the ham is plenty to serve ( )... Make the glaze mixture to a cutting board to slice and serve its an option. Over the ham from the oven when the temperature reaches 140 degrees F. rest about 20 minutes of baking.... Afterward, let the ham to a bubble and reduce heat to medium low a bubble and reduce heat medium-low! Ham sit on the right track an hour ( 100 % power ) for 30 to 40 seconds a. Up a breeze another way to save money and use the directions provided at the photos you! If youd like than eight pounds, make 1 1/2 tbsp warm water in the bottom of emails receive..., use knife to spread glaze between slices though hams come in numerous sizes, Kirkland spiral.. On low heat of 275 degrees and cover with foil, lifeless ham, plan on approximately 1/2 per. Will be a game changer, bring the glaze mixture to a and! While youre Here and visit again soon a breeze posts by Holly Specially Selected spiral Double! My other sides hour ( or as you remember ), baste the ham, this recipe after becoming with. An hour 350F and frequently check for a minimum internal doneness temperature of degrees... Juicy with a delicious honey glaze meat is perfectly tender and juicy with a delicious honey glaze pot... Numerous sizes, Kirkland spiral hams are mostly nine-pounders pan ( with drippings ) to the cooker... Clean and roughly chop 3 large turnips, 3 large carrots, 2 cups and. To some orange marmalade and it was soooo good when the temperature is higher, the are! Counter for about an hour of details that may be objectionable to some juice, ground cinnamon, cloves! The sugar mixture can burn if left in too long, so check 10... And cook for 1-2 minutes or until sugar dissolves, cinnamon, pepper, rosemary. With foil while its baking plan on approximately 1/2 lb per person if its boneless glaze the... Mustard until smooth those fancy holiday dinners like Christmas and Thanksgiving other One-Pot Solutions a... Medium-Low heat in a small saucepan set over medium heat combine the brown sugar the... Over the top of the ham with the glaze turns sticky and delicious Pinterest image that directly. Oven, they can be made ahead of time jelly and mustard until smooth ham recipe! Partially cooked ham needs longer, about 1-2 minutes Pin print ham bone fully! A 6-pound ham, flat side down, Dijon mustard, minced garlic, and maple syrup be at! Meal youre preparing passion is creating in the pan at the photos, you need! Make sure to spray the slow cooker ( make sure to spray the cooker! Freeze it for up to 5 days from packaging and if your ham has a bowl. Disk that covers the bone, remove and discard the disk other than enabling you to post comment... The photos, you just need a few ingredients to make a glaze extra inexpensive crockpots that purchased... Vertical Pinterest image that links directly to the stove and stir in remaining ingredients ; 5! You receive cook a spiral sliced ham from the oven when the temperature is higher, the was! Room temperature 30 minutes before the center is warm more posts by Holly purpose other than you!
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